Spicy Beef Tacos
I love simple and quick meals and these tacos are no exception. Tacos are a staple around here and this is one of the ways we like them. The nice thing about tacos is that they are so versatile. You can make beef tacos, fish tacos or chicken tacos depending on the protein in your fridge/freezer. You can use lettuce or cabbage, cheese or no cheese. tomatoes or mango depending on the taco. I used McCormick Spicy Montreal Steak Grill Mates seasoning this time around because I like to change things up and use what I have in the cupboard.
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- 1 lb beef
- 2 c. rice
- 1 small can green chilies
- 1/2 Onion
- 1/2 head lettuce
- 1 can olives
- sour cream
- shredded cheese
- McCormick Spicy Montreal Steak Grill Mates seasoning
- 1 pkg Tortillas
- Brown beef in a dutch oven. Add in seasoning (to taste), onion, green chilies and rice. Toss in a tablespoon or two of water if needed to help blend the seasoning.
- Chop lettuce and olives. Warm tortillas.